The project deals with a healthy life style and the link between food, health, culture, traditions and helping the people in need. The students will thus develop their awareness of the importance of healthy food and how it is implemented in different national traditional ways of cooking as well as of the importance to share the quality food with the less fortunate to improve the general quality of life . Food shows where we come from (our roots, culture and traditions), who we are (our way of living and habits) and what we want to become: European citizens who are curious to discover other ways of living, caring for our health and attentive to other people.The students will use English to communicate, but some tasks can be in French too.